Description
A rich red with aromas of blackcurrant, chocolate and notes of oak. Supple and soft tannins are well-balanced and structured. The juicy flavours of ripe fruit, spice and tobacco give a smooth and harmonious wine defined by a long and lingering finish. Our premium 100% oak aged haskap wine is a wonderful wine to pair with many flavourful dishes.
Pairing
Our premium 100% oak aged haskap wine is a wonderful wine to pair with many flavourful dishes. Our “Baker Buck” pairs well with nearly all red meat, including prime rib, New York strip and filet mignon.
Also try lamb or any wild meat such as moose or deer. A great wine to accompany BBQ’ed fair and most wood fired pizza.
Try it also with some sharp Cheddar cheese or Gouda and watch the magic happen!
